The mission of the IFT is to advance the science and technology of food through the exchange of knowledge.
The goals of the National IFT and the Longhorn Section are:
to be the recognized worldwide resource of scientific and professional based food science and technology information
to be members' primary resource for knowledge and professional development
to be recognized as an advocate for science on food related issues
to be financially secure and stable
How can you connect with other professionals within the food science and technology profession? When you join IFT and become a member of the Longhorn Section, you gain new opportunities to share expertise and insights, expand your professional network, and build relationships with new contacts in Texas and around the world.
As a member, you have access to:
- Scientific and technical research
- Insights into emerging products and technologies
- Intelligence on consumer trends
- Valuable career and employment support
- Private entry into peer networking opportunities
- Exclusive discounts on educational events
Click here to join us.